As we are opening the clubhouse after a period of over 100 days  the following advice is shared to ensure both staff and members remain save minimising the risks associated with COVOD-19.

 Members and guests are asked to enter the clubhouse using
the main entrance door. Where practicable doors will be wedged open and on arrival in the clubhouse please compete the Track & Trace register with your contact details and arrival/departure time.

 The toilets will be open and this will be on a one in one
out system, this will involve asking the question “anyone using the toilet”? from the waiting point. Please be aware there is one cubical reserved for staff members.

 The opening of the locker rooms will be reviewed during the initial stages of opening the clubhouse to see what measures can be put in place to minimise the touch points whilst balancing the security issues around leaving the locker/trolley store room doors open. 
    

 The main/upper lounge tables and seating have been arranged to allow comfortable social distancing. The outside space likewise with standing permitted in this area.

 Sanitiser and blue roll will be near the coffee machine and
take-away cups will be available together with sugar sachets.

 “Queue here”, “Order and pay here” and “Collect Drinks”
notices will be displayed on the bar and where possible one person from each group should order the drinks (served on a tray). Contactless payment is preferred however cash can be used. Please leave empty glasses on the tables when leaving the clubhouse to indicate this table requires cleaning.

 Crisps and a limited menu will be available including,
toasted teacake, bacon roll and a variety of sandwiches. One member of the bar staff will be at work so please be patient whilst they are working to serve members and visitors.